Walnut Treacle Bread by Berry Lodge Cookery School
Just one of the delicious recipes from our day at Berry Lodge Cookery School, this walnut and molasses bread is easy to prepare and delicious to eat. Enjoy for breakfast, or with your afternoon tea.
Christmas Eve Winter Greens Lasagna
I like to have a vegetarian offering, and this winter greens recipe has been the most popular of my attempts. Even my family and friends who are not Swiss chard and kale fans often end up choosing this over my hearty beef bolognese lasagna.