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The culinary journal of a recovering restaurant owner

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Sweet Potatoes & Couscous with Carrot Ginger Dressing

November 6, 2015 By Robin King Leave a Comment

RNCarrotGinger

Filed Under: My Kitchen Tagged With: Carrot Ginger, Heather Sell, Out of the Weeds, Recipe, ShoutOutTampaBay, Sweet Potatoes

Rita Meade’s Beef & Guinness Casserole

July 24, 2015 By Robin King Leave a Comment

Rita Meade’s Beef & Guinness Casserole

I have made several versions of Beef & Guinness, and this Casserole dish by Rita Meade of Berry Lodge & Cookery School is among my favorites. Slainte

Filed Under: My Kitchen

Walnut Treacle Bread by Berry Lodge Cookery School

July 22, 2015 By Robin King Leave a Comment

Walnut Treacle Bread by Berry Lodge Cookery School

Just one of the delicious recipes from our day at Berry Lodge Cookery School, this walnut and molasses bread is easy to prepare and delicious to eat. Enjoy for breakfast, or with your afternoon tea.

Filed Under: My Kitchen Tagged With: #berrylodge, #CookerySchool, #Ireland, #IrishCooking, #WalnutTreacleBread, www.berrylodge.com

Sweetheart Pasta

February 15, 2015 By Robin King 2 Comments

Sweetheart Pasta

This is by far the simplest, yet most delicious, pasta dish I make. I call it “Sweetheart Pasta” because it became our favorite date weekend, make-at-home treat while Jack and I were dating in 1999. It seems so simple now, but back then, we enjoyed making this, while sharing a bottle of Jordan Cabernet Sauvignon, and […]

Filed Under: My Kitchen

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About Robin

I am a wife, mother, Bebe, yoga and meditation instructor, traveler, lover of food, wine and the magic that cooking and dining experiences can bring to your day. I am a recovering restaurant owner, and after a year of hibernating in the mountains after selling, I am out of the weeds sufficiently to share my favorite culinary experiences with you, both locally and while on the road, my current crushes on gadgets and self-care products, dog friendly places your fur kids will love and invite you into my kitchen. All love, all good vibes. I share with hopes that you find inspiration through my experiences to make your dreams a reality, or perhaps just to create a fabulous culinary experience for someone you love.

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